Recipes

Ham and Cheese Baked Penne Recipe!❤

Ham and Cheese Baked Penne Recipe!❤Absolutely love the carrot-potato cheddar cheese recipe by @simpleveganblog. Added another dimension to it by mixing in some Pale Pilsen while cooking. TGC sliced ham gave it a nice smoky taste, plus the toasted breadcrumbs...

Caldereta Corned Beef

Our heat-&-eat Caldereta Corned Beef is great with pasta too! Prep time: 20 minutesCooking time: 30 minutesYield: 4 servingsIngredients:1 pack TGC Caldereta Corned Beef1 red bell pepper, roasted, peeled, and diced1 green bell pepper, roasted, peeled, and diced12 pcs pitted green...

Bacon Potato Salad

This bacon potato salad recipe is a sure hit for the whole family! Make it ahead and store it in the ref for up to a week.Ingredients4 potatoes, peeled and cubed1 carrot, peeled and cubed6 pcs TGC Bacon, cooked and...

Cheesy Embutido with Broccoli and Cauliflower

Here's a surefire way to make your kids eat vegetables – bake them with cheese (that's also made from vegetables!). This Baked Cheesy Embutido with Broccoli and Cauliflower is loaded with lots of vegan cheese made from carrots and potatoes....

Vegan Roast Beef, Gravy, and Mashed Potatoes using our Heat-&-Eat Bistek Tagalog

Here's a quick Roast Beef, Gravy, and Mashed Potatoes recipe you can make using our Heat-&-Eat Bistek Tagalog! Prep time: 40 minutes Cooking time: 20 minutes Yield: 4 to 5 servings Ingredients 1 500g pack The Good Choices Bistek Tagalog,...