Making meat-free Menudo using The Good Choices Pork Belly is so easy!
Just slice the pork belly into cubes, season with salt and pepper, and fry until golden brown. You may add this to your usual menudo recipe after the tomato sauce and vegetables are cooked (remember, it's not meat you're using so no need to make 'palambot' the 'pork'). Cook this tomorrow for your family and we're sure that #YouWontBelieveItsNotMeat #WeAreFilipinoPlantbased #FilipinoVeganMovement
by @loveanover of @unanghirit